3rd Workshop

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3rd FoodEnTwin Workshop: Business meets Academia

Belgrade, May 27, 2020

Innovative research in food and environment

Preliminary programme:

Topic 

Topic: Analytical methods development:

Developments in microplastics research: methods for identification and characterization of micorplastics

Single cell proteomics and transcriptomics

Methods development for protein modifications profiling

Round table discussion

Topic: Food allergy

Novelties in food allergy diagnosis and therapy 

Food allergens detection

Round table discussion

Topic: Sustainability of food production                                                               

Novel sources of food and feed

Impact of environment on food and food on environment

Round table discussion

 

The event is open for public. Registration is free, but necessary. In order to register, send an e-mail
to: foodentwinwp3@chem.bg.ac.rs before April 30, 2020.

 
 
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Treća FoodEnTwin Radionica: Susret nauke i biznisa

Beograd, 27. maj 2020.

Inovativna istraživanja u oblasti hrane i životne sredine

Preliminarni program

Tema 1: Razvoj analitičkih metoda

  • Razvoj u istraživanju mikroplastike: metode za identifikaciju i karakterizaciju mikroplastike
  • Jednocelijska (eng. Single cell) proteomika I trasnskriptomika
  • Razvoj metoda za profilisanje modifikacija proteina
  • Okrugli sto – diskusija


Tema: Alergeni u hrani

  • Novosti u dijagnostici i terapiji alergija na hranu
  • Detekcija alergena u hrani
  • Okrugli sto – diskusija


Tema: Održivost proizvodnje hrane 

  • Novi izvori hrane i hrane za životinje
  • Uticaj životne sredine na hranu i hrane na životnu sredinu
  • Okrugli sto – diskusija

 

Skup je otvoren za javnost, ali je registracija obavezna. U cilju registracije, neophodno je poslati poruku na e-mail adresu: foodentwinwp3@chem.bg.ac.rs pre 30. aprila 2020. godine.