Twinning of research activities for the frontier research in the fields of food, nutrition and environmental ‘omics – FoodEnTwin
Dear colleagues, we are delighted to announce the FoodEnTwin Summer School 2021 Lipidomics : hands on training in the characterization of the lipidome of foods and agricultural raw materials June 28th– July 1st 2021, UGent, Ghent, Belgium that will be organized by UGent.
Read MoreDear colleagues, we are delighted to announce the FoodEnTwin Summer School 2020 Lipidomics : hands on training in the characterization of the lipidome of foods and agricultural raw materials September 1st– September 4th 2020, UGent, Ghent, Belgium that will be organized by UGent. If you are a PhD student, a post-doctoral scientist, or a junior researcher, attracted to the world of lipidomics, and want to know more about analytical methodologies or emerging applications in the area of lipidomics, then our Summer School is just the right place to attend. Our summer school offers…
Read MoreDear colleagues, we are delighted to announce the Summer School 2019 Metallomics: Food, feed and environmental applications with practical training June 17 th – 19 th , 2019, UBFC, Belgrade, Serbia that will be organized by KU Lueven and University of Belgrade-Faculty of Chemistry (UBFC) If you are a PhD student, a post-doctoral scientist, or a junior researcher, attracted to the world of metallomics, and want to know more about analytical methodologies or emerging applications in the area of metallomics, then our Summer School is just the right place to…
Read MoreFoodEnTwin Summer School Metallomics: Food, feed and environmental applications with practical trainingJune 17 th – 19 th , 2019, UBFC, Belgrade, Serbia Day 1 June 17, 2019 Venue: University of Belgrade – Faculty of Chemistry, Studentski trg 16 1st floor, Lecture room (Sala za sednice) 9:20 Opening of the 1st Summer school 9:30-10:15 Prof. Jelena Mutić, UBFC, Serbia – “Metal accumulation capacity of parasol mushroom Macrolepiota procera: health benefit and risk” 10:15-11:00 Prof. Sanja Grgurić-Šipka, UBFC, Serbia – “Exploring metallodrug-protein interactions by mass spectrometry” 11:00-11:30 Coffee break…
Read MoreDownload document: First Summer School FoodEnTwin Program here
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